Imagine dedicating your time, energy, and passion to your family’s restaurant, only to be paid the same as the serving staff. That’s the reality for one 25-year-old chef who’s had enough of being underpaid for their hard work. After taking over as head chef, revamping the menu, and tripling the number of customers, they’re tired of being paid peanuts for their efforts. With the restaurant thriving during the crisis, they’ve given their father an ultimatum: pay them a proper wage or they’ll quit. But will this bold move backfire?
The Family Restaurant Legacy ️

The Chosen Heir

Taking Charge and Making Changes

Tripling the Customer Base

Thriving During the Crisis

Wearing All the Hats

Working 60+ Hours a Week ⏰

Equal Pay for Triple the Workload

Confronting Dad

Struggling to Make Ends Meet

The Ultimatum ⚠️

Family Blowup

A Chef’s Dilemma: Family Loyalty or Fair Pay? ♂️
This 25-year-old chef has had enough of being underpaid for their hard work and dedication to the family restaurant. They’ve given their father an ultimatum: either pay them a proper wage or they’ll quit. With the restaurant thriving during the crisis, it’s hard to understand why they’re still being paid the same as the serving staff. But now that they’ve put their foot down, the family’s reaction has left them questioning if they’re in the wrong. Let’s see what the internet thinks of this heated situation…
Family exploiting cheap labor, ultimatum to pay fair wage. NTA

Underpaid chef in family business advised to leave and find better job

Family business or not, fair compensation is crucial.

Employee requests fair pay, owner prioritizes other financial issues. NTA.

Struggling to make ends meet despite working 60 hours/week.

Take the leap and become your own boss!

Pay the chef fairly or lose them and your income

Underpaid chef considers quitting despite familial ties.

Advice for a chef working at their father’s restaurant.

Succession plan? NTA should take over or chef pays more

Employee or partner? Heir to the business wants fair pay.

Confident advice: Laugh when demanding higher pay.

Chef deserves better pay, dad is using her for cheap labor

Unpaid labor and gambling? Time to find a new job.

Time to leave and let lazy father face consequences.

Commenter realizes they’re in the wrong sub, NTA.

Stand up for yourself and demand fair pay

Fight for fair pay or become a partner!

Take control of your worth!

Underpaid chef receives support to quit toxic job environment.

Standing up for yourself is important, even with family

Despite being NTA, leaving may not be wise due to job scarcity

Stand up for your worth and set boundaries.

Suggests negotiating ownership stake in family business instead of quitting.

Don’t let your family take advantage of you!

A relatable story of undervalued work and missed opportunities.

Chef demands higher pay, but has no equity stake.
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Clear-cut NTA comment needs no explanation

Toxic family dynamics? Quit and prioritize your own happiness!

Empathetic reply encourages chef to seek better opportunities.

Heartbreaking story of broken promises in family business
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Navigating family and business can be tricky. NTA for leaving.

Accounting advice for chef’s ultimatum sparks a discussion.

Put yourself first! NTA deserves more from their dad

Getting paid during difficult times. NTA stands firm

Commenter is not the a**hole, but why?
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Stand up for yourself and know your worth!

Take action and scare the selfish ol’ f****r.

Demanding fair pay is NTA. Don’t wait for recognition

NTA, start your own restaurant!

Chef’s son threatens to quit family business due to low pay

NTA, but restaurant owners need to do better with finances.

Accounting for a raise: NTA suggests salary comparison and revenue analysis.

Employee demands fair pay, stands up for self. NTA

Chef demands fair pay, threatens to leave family restaurant ️

Standing up for yourself in a family business

Commenter sympathizes with OP’s dad’s lack of business sense.

Curious about the chef’s ultimatum? Read on for updates!

Deserving more than a raise as cheap labor? NTA

Underpaid chef stands up to family, demands fair pay.

Know your worth and don’t let family exploit your success.

Not the a**hole and ready to move on

Stand up for yourself and your worth!

Entrepreneurial advice: Consider a food truck to start your business

Consider part ownership or find a job that values you

Time to job hunt You deserve a livable wage

Take control of your career . Wise advice!

Curious for an update on this NTA situation

Accountant claims credit for restaurant success and considers leaving.

NTA gives ultimatum after mistreatment, family business in trouble
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Stand up against family exploitation in the workplace!

Encouraging support for innovative chef’s future and fair compensation.

Employee threatens to quit if not paid livable wages

Secure your future: insist on a contract or explore options.

Tips for negotiating a raise with your boss

Advice on finding a job that pays what you’re worth

Don’t threaten, just quit! He’ll regret it later.

Chef deserves fair pay, NTA for wanting it.

Standing up for fair pay and quitting toxic workplaces

Market dictates wage. Take the job that pays 2x.

NTA. Tough love and Gordon Ramsay to the rescue!
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Negotiating fair compensation for hard work and success
