If there’s anything that’s a sure thing this summer, it’s that margaritas haven’t gone anywhere, which is honestly relieving. They’re at least something stable in our lives, at least . And when it comes to margs, the limit just doesn’t seem to exist.
You can pretty much turn any flavor you’re craving into a margarita, and if you’re looking to really kick up your margarita game, look no further than Fireball-infused margs.
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I don’t know what it is about Fireball, but when people see it, they just can’t turn it down.
Its subtle spice and sweet cinnamon flavor just puts people in a trance, even on yours truly.
If you love Fireball Whiskey and margaritas, then try mixing them together for the ultimate summer elixir.
If you have a go-to marg recipe, then feel free to just add some Fireball to it. But if you’re looking to try something new, take a look at this recipe from liquor store Douglas Wine & Spirits.
Strawberry and cinnamon seem to be competing flavors, but the sweetness and spiciness come together swimmingly thanks to the neutralizing force of tequila.
What a nice pal.
Delish’s Fireball margarita recipe also looks, well, delish!
Their recipe uses frozen pineapple instead of strawberry for more of a tropical vibe.
Grenadine syrup is also poured over top to add some sweetness, but also make it look like a fiery drink.
For an extra punch of presentation, try tipping a mini bottle of Fireball into the margarita.
This drink is sure to spice up your summer, yet cool you off all at once!
