Floats are highly underrated drinks. You know what a float is, right? It's basically a dessert drink that features a few scoops of ice cream and usually some type of soda poured over top, like root beer. It sounds like it could be gross, but they're actually so good.
What if I told you you can also make them with alcoholic bevvies? Does that change your mind?
If you think about it, they couldn't work together more perfectly.
It's basically already dessert in a can, and adding ice cream to it just takes the experience up a few notches.
It's like a little Irish dance two-hand!
All I know is if you weren't already keeping Guinness stocked in your fridge, you might want to now.
What sorts of ice cream would you put in your Guinness float? Let us know!
