Most of us learned our skills in the kitchen from watching other people. This means that every bad habit, every incorrect assumption, and every misinformation that they cooked under was passed on to you and you unassumingly adapted it, thinking it was right. Don't worry! I'm about to clear it all up for you. From ways to cook that you have never even heard of, to things you're (probably) doing wrong, I'm about to lay it all out for you. Your chef skills are about to be sharpened. I hope you're ready for this.
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1. Stewed beef shouldn't be cooking ALL day
2. Perfect pasta starts with cheese paste
3. The perfect turkey isn't complicated
4. If you're not par-cooking your filling, you're not making your apple pie correctly